Cuando usted compra precocidos cangrejo (entera, patas de cangrejo, o carne de cangrejo), que se congela, descongela por sacarlo del congelador y ponerla en el refrigerador durante la noche.
Si usted encuentra que usted necesita descongelar su artículo cangrejo congelados rápidamente, envuélvalo forma firme y segura en plástico o en una bolsa de plástico que puedan cerrarse, pesado y lo coloque en un fregadero lleno de agua fría. Cuando descongelar, cocinar inmediatamente. No utilice agua caliente.
Plan en su conjunto un cangrejo de dos libras teniendo una hora para la descongelación rápida utilizando este método.
Aquí hay alguna información para ayudarte a cocinar sus patas de cangrejo y carne de cangrejo. Una vez que haya el cangrejo cocidas enteras y se enfría, puede quitar la carne de cangrejo y las piernas de cangrejo.
Cómo cocinar cangrejo de patas (ebullición método):
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