Question:
What is a do it yourself seafood appetizer?
Hágalo usted mismo aperitivos de mariscos
En la preparación de su próximo encuentro, tiene que pensar en tener una variedad de bocadillos disponibles. Ya sabes, algo rápido, fácil, y no muy desordenado de comer. Éstos son una gran pareja aperitivos mariscos que hacer precisamente eso.
Salmón Spread
12-oz de salmón en lata, escurridos
cebolla 2 T rojo, picado
2 cucharadas de jugo de limón t, recién exprimido preferido
4 de crema agria t, la variedad sin grasa
2 t mayonesa, baja en grasas
1 t de rábano picante
Coloque todos los ingredientes en un tazón pequeño.
Mezclar con un tenedor hasta de consistencia untable.
Coloque en un plato.
Sirva con galletas integrales y verduras frescas, tales como: apio, zanahorias pequeñas, rodajas de calabacín.
El ajo asado y Salmón Spread
Para una variación en el aperitivo de mariscos por encima, esto es para el amante de ajo entre nosotros.
Ajo asado
2 cabezas de ajo
? c caldo de verduras
Precaliente el horno a 350. Corte sólo las puntas de los dientes de ajo fuera para exponer los dientes.
Lugar dientes en el plato para hornear pequeña.
Añada el caldo de verdura, que debe ser aproximadamente 1 / 4
Cubra con papel aluminio.
Hornear por una hora.
Agregue el ajo asado para difundir el salmón encima. Viola! Una forma rápida y fácil para convertir su simple (pero deliciosa!) El salmón de extenderse a un ajo asado de salmón Spread. ¡Qué sabroso aperitivo de mariscos para que todos disfruten!
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| Guru Spotlight |
| Alexis Niki |
