Read this tip to make your life smarter, better, faster and wiser. LifeTips is the place to go when you need to know about Cooking Seafood and other Seafood topics.
Another issue concerning the safety of eating seafood is possible chemical contamination. According to the EPA, some seafood may contain excessive amounts of mercury. The EPA issued a warning to all pregnant women not to eat more than one serving of seafood per week, since excessive mercury can cause birth defects.
|Jennifer Mathes, Ph.D.|