March 26, 2010, Newsletter Issue #149: The Right Way to Ship Seafood

Tip of the Week

It is recommended that you ship your order overnight in specially constructed, refrigerated shipping containers to keep the seafood cold, delicious, and at the peak of freshness. All orders should be sent in specially-constructed shipping containers with gel packs or dry ice to keep the seafood cold. Sometimes additional insulation should be used inside to protect the order. Take special care to keep live seafood products, like clams and lobsters, alive on arrival.

About LifeTips

Now one of the top on-line publishers in the world, LifeTips offers tips to millions of monthly visitors. Our mission mission is to make your life smarter, better, faster and wiser. Expert writers earn dough for what they know. And exclusive sponsors in each niche topic help us make-it-all happen.

Not finding the advice and tips you need on this Seafood Tip Site? Request a Tip Now!


Guru Spotlight
Byron White