November 27, 2009, Newsletter Issue #133: How to Eat Crab Legs

Tip of the Week

King crab is usually served within its own natural shell. People use nut crackers, knives, and even hammers to break the shell. Using a fork is sometimes the best. By inserting one fork tong into the end of the crab leg, bending the top three fork tongs downward to break the shell, then moving the fork forward along your cut and continuing the same strategy works okay. Be careful of a broken shell.

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